The Lacuna
Page 71
Our city has had its pioneers and scoundrels like anywhere. When the Central Bank and Trust failed in November of 1930, the city’s own funds were in it. That was bad. Those of us on the city rolls went without pay for months. I was a typist for the city clerk’s office then, making little enough to begin with, yet we still came to work. For no one offered to pay us for idlement, either. Others had lost much more. Foreclosed houses stood empty in the nicest parts of town: Grove Park, Beaucatcher Mountain, even the stately homes in the woods along the Tunnel Road where it winds down from the Blue Ridge.
It was this road that brought Mr. Shepherd to town, when his parkway ended without further ado. After driving day and night through high-mountain vistas, he would have found himself in the long tunnel through Swannanoa Gap, then spit out from darkness into the valley. He stopped at one of the large houses on the Tunnel Road that had been made a boardinghouse. That was Mrs. Bittle’s, a widow lady with children all grown who found herself betwixt the rock and the rail in ’34, so began to take in boarders. I was her first one. She had a sign made to put out in the yard whenever she had a vacancy: “Clean To Let With Meals $10 Week, Only Good People Here.” Somehow the wording of it struck Mr. Shepherd. Those words changed his course, brought his long drive to an end.
Mrs. Bittle took to him and allowed the Roadster parked in her garage for no extra. He kept that automobile under high polish for many years, though its destiny for the next while was to stay parked, it goes without saying. No new automobile could be had in the war years, nor gasoline for an old one if you had it. Chrysler set their plants to making tanks, Ford built Cyclone engines for the bombers, and they all quit making cars entirely. The railroad moved men and matériel instead of Mr. Vanderbilt’s lumber, and the Asheville-Hendersonville airport was taken over by the armed forces. The nice homes that had stood empty since the crash now filled up with the families of government workers, thought to be safer here than in the capital, after the Japanese attacked the refineries at Los Angeles. The Nazis were sinking our tankers right off the Carolina coast, day in and day out. The thinking was that our marble halls might be next. For that reason, the National Gallery sent many trainloads of its national treasures to the Biltmore House, for safekeeping.
We were proud to hold on to treasure. Our city had never been asked to do anything important before. We were ready in a jig. Everything was rationed then: girdles, shoes, bobby pins, yet we did not complain. The Army Corps took over our shopping arcade downtown, and that was fine too, since there was nothing to sell in the shops. We heard they were keeping high-ranking Axis prisoners up at the Grove Park Inn. We reckoned it was Mussolini himself up there under lock and key, soaking in those grand old tubs and sitting on the Roycroft chairs, waiting with heavy heart to receive his comeuppance.
They had the USO dances at the Woodfin House, I didn’t go. I turned forty the year before Pearl Harbor, too old for carrying on with soldiers. But the war made each and all feel young in a certain way. The town ripped up the trolley tracks to send off in the scrap-metal drives, and next they tore the iron cells from the old jail building! No American would commit a crime during wartime, was our thinking. Everyone went a little touched.
Mr. Shepherd did nought to call attention to himself. The question did come up in the roominghouse, as to what the arrangement might be between Mr. Shepherd and the Selective Service. The rest of us living there were women without family, or men who couldn’t serve, for one reason or another. We thought Mr. Shepherd might have been found unfit for service, like so many his age. His slightly odd and solitary ways gave that impression, and his extremely slim build. He hardly had a scrap of meat on him. Many were the boys who had it so bad in the Depression, ten years later when called up for the draft, they failed the examination. Something inside them, the heart or teeth or legs, would be a little soft from so much hunger in the formative years. It was not just a few, either. It was thirty-nine percent of the young men called. I happen to know, for I was in secretarial service at the enlistment office. I saw all kinds, and for all I knew Mr. Shepherd was one of them. He was later called up to serve in the Civilian Public Service, but I will get to that.
To help pay his board at Mrs. Bittle’s he cooked for the other boarders, six in all, including Mrs. Bittle. Every breakfast and supper, and noonday dinner on Sunday. That came about after the war started. He had a knack for making the ration-stamp books spread over the whole ration period. Mrs. Bittle was raised on silver spoons, hopeless at any kind of budget. She would collect the stamp books from all the boarders to get what she needed, yet by Saturday would be down to a jar of mustard and a box of Ralston cereal. She never could understand how it worked, though we tried to explain. She confused the one-point tokens with the ten-point stamps. Mr. Shepherd offered his help, and he was a whiz. He would take our A, B, and C stamps downtown on Mondays, adding everyone’s meat points and so forth to get the best items first. Then sail through the week entire, with food to spare.
His trick was the fruits and vegetables. These weren’t rationed, it was mainly the packaged goods, soups and canned meats and all such things they needed to send overseas. If the truth be known, Mrs. Bittle probably thought peas grew ready-frozen on the vine and cheese came from the Wej-Cut package, not a cow. But Mr. Shepherd said in Mexico every cook knew how to make from scratch. He could put a passel of red tomatoes into sauce as fast as Mrs. Bittle could have worked open a tin. In spring he planted greens, impinging on Mrs. Bittle’s dahlias. She was queasy about that. The rest of us felt it a good bargain.
He looked like a scarecrow out there digging. One of the other boarders, Reg Borden, pointed out the window one time and said that. The boy was just so tall and thin, you’d have to say gaunt. And inside him, some kind of dread that went past the bashfulness. Not a workaday fear, no. He would rush in to clap a bowl over a mouse in the pantry, and once chased a sparrow from the house when it had Mrs. Bittle up on a chair. He would move a dresser any time you asked, manly in all such ways. But certain sudden things struck him dumb. He was shy of the sight of blood, and a loud sound unexpected would set his hand to trembling. A knife dropped on the floor could put such a haint over him, you would look all about for what ghost he’d seen. In summer months especially, he took spells of hardly leaving his room. Mrs. Bittle would suffer the cooking, and we all endured, saying, “Poor Mr. Shepherd has taken the grippe again.” But knew very well it was no germ that had brought it on him. This is the truth, it could be anything or nothing, or just Reg Borden standing in the door with his raincoat on. There appeared to be no rhyme or reason.
It was this road that brought Mr. Shepherd to town, when his parkway ended without further ado. After driving day and night through high-mountain vistas, he would have found himself in the long tunnel through Swannanoa Gap, then spit out from darkness into the valley. He stopped at one of the large houses on the Tunnel Road that had been made a boardinghouse. That was Mrs. Bittle’s, a widow lady with children all grown who found herself betwixt the rock and the rail in ’34, so began to take in boarders. I was her first one. She had a sign made to put out in the yard whenever she had a vacancy: “Clean To Let With Meals $10 Week, Only Good People Here.” Somehow the wording of it struck Mr. Shepherd. Those words changed his course, brought his long drive to an end.
Mrs. Bittle took to him and allowed the Roadster parked in her garage for no extra. He kept that automobile under high polish for many years, though its destiny for the next while was to stay parked, it goes without saying. No new automobile could be had in the war years, nor gasoline for an old one if you had it. Chrysler set their plants to making tanks, Ford built Cyclone engines for the bombers, and they all quit making cars entirely. The railroad moved men and matériel instead of Mr. Vanderbilt’s lumber, and the Asheville-Hendersonville airport was taken over by the armed forces. The nice homes that had stood empty since the crash now filled up with the families of government workers, thought to be safer here than in the capital, after the Japanese attacked the refineries at Los Angeles. The Nazis were sinking our tankers right off the Carolina coast, day in and day out. The thinking was that our marble halls might be next. For that reason, the National Gallery sent many trainloads of its national treasures to the Biltmore House, for safekeeping.
We were proud to hold on to treasure. Our city had never been asked to do anything important before. We were ready in a jig. Everything was rationed then: girdles, shoes, bobby pins, yet we did not complain. The Army Corps took over our shopping arcade downtown, and that was fine too, since there was nothing to sell in the shops. We heard they were keeping high-ranking Axis prisoners up at the Grove Park Inn. We reckoned it was Mussolini himself up there under lock and key, soaking in those grand old tubs and sitting on the Roycroft chairs, waiting with heavy heart to receive his comeuppance.
They had the USO dances at the Woodfin House, I didn’t go. I turned forty the year before Pearl Harbor, too old for carrying on with soldiers. But the war made each and all feel young in a certain way. The town ripped up the trolley tracks to send off in the scrap-metal drives, and next they tore the iron cells from the old jail building! No American would commit a crime during wartime, was our thinking. Everyone went a little touched.
Mr. Shepherd did nought to call attention to himself. The question did come up in the roominghouse, as to what the arrangement might be between Mr. Shepherd and the Selective Service. The rest of us living there were women without family, or men who couldn’t serve, for one reason or another. We thought Mr. Shepherd might have been found unfit for service, like so many his age. His slightly odd and solitary ways gave that impression, and his extremely slim build. He hardly had a scrap of meat on him. Many were the boys who had it so bad in the Depression, ten years later when called up for the draft, they failed the examination. Something inside them, the heart or teeth or legs, would be a little soft from so much hunger in the formative years. It was not just a few, either. It was thirty-nine percent of the young men called. I happen to know, for I was in secretarial service at the enlistment office. I saw all kinds, and for all I knew Mr. Shepherd was one of them. He was later called up to serve in the Civilian Public Service, but I will get to that.
To help pay his board at Mrs. Bittle’s he cooked for the other boarders, six in all, including Mrs. Bittle. Every breakfast and supper, and noonday dinner on Sunday. That came about after the war started. He had a knack for making the ration-stamp books spread over the whole ration period. Mrs. Bittle was raised on silver spoons, hopeless at any kind of budget. She would collect the stamp books from all the boarders to get what she needed, yet by Saturday would be down to a jar of mustard and a box of Ralston cereal. She never could understand how it worked, though we tried to explain. She confused the one-point tokens with the ten-point stamps. Mr. Shepherd offered his help, and he was a whiz. He would take our A, B, and C stamps downtown on Mondays, adding everyone’s meat points and so forth to get the best items first. Then sail through the week entire, with food to spare.
His trick was the fruits and vegetables. These weren’t rationed, it was mainly the packaged goods, soups and canned meats and all such things they needed to send overseas. If the truth be known, Mrs. Bittle probably thought peas grew ready-frozen on the vine and cheese came from the Wej-Cut package, not a cow. But Mr. Shepherd said in Mexico every cook knew how to make from scratch. He could put a passel of red tomatoes into sauce as fast as Mrs. Bittle could have worked open a tin. In spring he planted greens, impinging on Mrs. Bittle’s dahlias. She was queasy about that. The rest of us felt it a good bargain.
He looked like a scarecrow out there digging. One of the other boarders, Reg Borden, pointed out the window one time and said that. The boy was just so tall and thin, you’d have to say gaunt. And inside him, some kind of dread that went past the bashfulness. Not a workaday fear, no. He would rush in to clap a bowl over a mouse in the pantry, and once chased a sparrow from the house when it had Mrs. Bittle up on a chair. He would move a dresser any time you asked, manly in all such ways. But certain sudden things struck him dumb. He was shy of the sight of blood, and a loud sound unexpected would set his hand to trembling. A knife dropped on the floor could put such a haint over him, you would look all about for what ghost he’d seen. In summer months especially, he took spells of hardly leaving his room. Mrs. Bittle would suffer the cooking, and we all endured, saying, “Poor Mr. Shepherd has taken the grippe again.” But knew very well it was no germ that had brought it on him. This is the truth, it could be anything or nothing, or just Reg Borden standing in the door with his raincoat on. There appeared to be no rhyme or reason.
